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Soalan
Lazim

Hubungi
Kami

Aduan dan Maklum Balas

Peta
Laman

Soalan Lazim - FODDER

HOW TO PREPARE THE LAND?

Prior to land preparation, all plants, tree branches, logs and others must be cleared. Drainage is a necessity in wet areas.

 

There are 3 levels of land preparation, namely:

i. Ploughing ii. Brushing/Breaking iii. Rotating

These activities should be implemented at the beginning of the dry season and every level must be done properly to get the right soil structure as well as improving its water retention ability for root growth and development.

 

 

Jenis tanaman dan
bentuk pengurusan
Kadar baja (kg/hektar/tahun)
Rumput tulin
- pengurusan secara ragutan
150 - 200 N
40 - 60 P
50-100 K
(326-345 Urea)
(199-298 TSP)
(100-200 MP)
Rumput tulin
- Pengurusan secara potong dan angkut
200 - 300 N
40 - 60 P
100 - 150 K
(435-652 Urea)
(199-248 TSP)
(200-300 MP)
Rumput bercampur kekacang
- Pengurusan secara ragutan
40 - 50 P
50 - 100 K
(199-248 TSP)
(100-200 MP)
Rumput becampur kekacang
- Pengurusan secara potong dan angkut
50 - 60 P
150 - 200 K
(248-298 TSP)
(300-400 MP)
Petai Belalang / Ipil-ipil 40 - 60 P
50 - 100 K
(199-298 TSP)
(100-200 MP)

Use of livestock manure and shed’s wash water is good and highly recommended.

 

 

  1. After pasture/fodder is grazed / cut.
  2. After rain.

If you have a good irrigation system, rain is not a problem factor in determining the fertilising time.

 

 

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Kemaskini pada 2015-10-30 17:01:11 daripada Administrator

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